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Bobby flay bar americain mohegan sun
Bobby flay bar americain mohegan sun













bobby flay bar americain mohegan sun bobby flay bar americain mohegan sun

I selected a glass of Omaka Springs Estate Marlborough Sauvignon Blanc 2011, from New Zealand with tropical fruit and herbaceous notes, to pair with our order of Hot Potato Chips with Blue Cheese Sauce. Ready to unwind after an exhilarating Stevie Nicks concert on JEdward began by ordering a glass of La Follette North Coast Pinot Noir 2010 from California, which was a delicious combination of red fruit and earthiness. White linen dressed tables are flanked by stylish tobacco leather and wood back chairs, the restaurant is illuminated by recessed lighting in the wood paneled and hand painted ceiling, as well as by attractive wall sconces, and low music sets the mood. The contemporary ambience features a curved wall of windows graced with window treatments, a generous zinc-topped bar, and an ample Raw Bar. The attractive 276-seat Bar Americain Mohegan Sun opened in November 2009, where Bobby Flay's focus is to "celebrate the vast culinary traditions found in the US while also featuring dishes that showcase the wealth of ingredients and traditions of New England and, given our location, that of the Native American culture." We had an excellent late night dinner at Bobby Flay's restaurant, Bar Americain Mohegan Sun, located in Uncasville, Connecticut after attending a Stevie Nicks' concert at the Mohegan Sun Arena, and found the food, the ambience, and the service to be the perfect finale to a wonderful evening.















Bobby flay bar americain mohegan sun